A TASTE OF THE PUNJAB
This dish is presented
in a uniquely delicate, fragrant sauce which takes hours of
dedicated preperation, and includes green chillies, onions,
tomatoes, ginger and garlic.
Again, this dish requires
much care and time in its preperation, and is enhanced by the
exotic flavours of channa, methi, ginger, garlic, green peppers
and authentic Punjabi herbs and spices.
Chicken £11.00 Lamb £11.00
Scampi £11.00 Prawn £11.00
King Prawn £16.00
SHAFIQ’S PERSONAL BALTI
Balti fever is sweeping the UK — now Shafiq brings his
own unique touch to the Balti experience, by presenting his
very special new dish. Chicken or lamb is cooked with onion,
ginger, garlic, herbs and green chillies to create a sublime
new eating experience for the millennium £13.00
JHINGA TURKA £11.00
Prawns cooked with capsicums,
garlic, ginger, yoghurt and green chillies, flavoured with delicate
herbs and spices with a sprinkling of green coriander.
CHICKEN JALFREZI £11.00
Chicken in a blend of
exotic spices with specially prepared Jalfrezi sauce topped
with almond flakes.
CHICKEN MAKHANI MASSALA £11.00
Cooked in a creamy sauce
with plum tomatoes, herbs and cashew nuts.
CHICKEN TIKKA CHASNI £11.00
Tikka cooked in a rich
sweet and sour sauce with a touch of cream
CHICKEN TIKKA BAHAR £11.00
Barbecued chicken cooked
with fresh cream and nuts
SHIMLA SPECIAL CURRY £11.00
Chicken, lamb and prawns
cooked with a variety of spices
CHICKEN ROGAN JOSH £11.00
Tender chicken Tikka cooked
in a sauce of plum tomatoes, onions and cashew nuts.
CHICKEN PASSANDA £11.00
Chicken cooked with cashew
nuts, ground fennel, almond flakes in a creamy sauce
CHICKEN PRAWN SPECIAL £11.00
Chicken and prawns cooked
in their own juices with spices and mangoes
KARAHI MUTTAR MURGH £11.00
Chicken cooked with green
peppers, peas, onions and tomatoes with fresh cream
MURGH MAKHAM £11.00
Chicken and mince cooked
in a delicious mild sauce with onions, tomatoes, ginger, garlic
and a sprinkling of coriander.
CHICKEN GORKHA £11.00
Chicken breasts with fruits
and fresh cream
PARSEE CHICKEN MASSALA £11.00
Chicken Tikka cooked in
a slightly tangy sauce with a little lentil dall and medium
KASHMIRI CHICKEN MASSALA £11.00
Barbecued pieces of chicken
cooked with fruit and light spices
MIRCHI GARAM MASSALA £12.50
Barbecued tender pieces
of chicken or lamb prepared in a Bhoona sauce with chillies,
mushrooms and fresh coriander.
CHAMAK CHALO CHICKEN £12.50
A fine variation on a
Bhoona sauce is achieved by our chef selecting pieces of Tikka
style meat with tropical fruit, ginger, garlic, mushrooms and
fresh coriander. Topped with almond flakes.
JANTAR MANTAR £12.50
Bite size pieces of chicken
cooked in specially prepared, slightly spiced sauce with green
peppers, mushrooms, onions, pineapple and green chillies.
Tikka style chicken or meat cooked with fresh chopped ginger,
fresh coriander, green peppers, onions, tomatoes, fresh herbs
and spices. A unique eating experience to tingle the taste buds.
Chicken Balti £12.00 Lamb Balti £12.00
King Prawn Balti £17.00 Shimla Mixed Balti £17.00
Chicken & Prawn Balti £13.00 Lamb & Prawn Balti £13.00
Mixed Vegetable Balti
Cooked with fresh Ginger, Garlic, Onions, Mushrooms, Sweetcorn
and a touch of Brandy. A great deal of experience and expertise
goes into the preparation of this. For the extra bite ask for
Green Chillies to be added. (Rice Extra)
Chicken Tikka Nashidar £13.00 Lamb Tikka Nashidar £13.00
King Prawn Nashidar £17.00 Shimla Mix Nashidar £17.00